Welcome to Marysville Golf Course
Voted ‘Best in the Blue’ in 2014
Golf Course Status
Marysville Golf Course is OPEN.
Crossfire Grill now open!
Enjoy delicious food at the new Crossfire Grill!! Savory beef brisket, pulled pork and roast turkey sandwiches along with smoked ribs and sausage are the grill’s specialties. Complement your sandwich with one of their sides: jalapeno beans, southern slaw, smoked cheesy potatoes or chips.
Click here to view the menu. Crossfire Grill is located in the little wooden building just outside the Pro Shop. Eat your meal at one of the picnic tables or get it to go!! Alcohol also sold at the grill.
Days & Hours of Operation:
Seven days a week; 11 a.m. – 8 p.m.
2015 Spring Greens Fees & Season Pass Rates
Click here for our 2015 greens fees and season pass rates. Passes may be purchased in the Treasurer’s Office in Marysville City Hall Monday – Friday between 8 a.m. and 4:30 p.m. Payment may be made with cash, check, debit or credit card. Please note that when paying with a debit or credit card, a 3% processing fee will be applied to your total.
The mission of the Marysville Golf Course is to provide a golf course that appeals to golfers of all skill levels. We will provide those players with outstanding course conditions and service, while keeping rates and fees affordable. It is vitally important to maintain the highest environmental standards and to maintain a fulfilling work environment.
Marysville Golf Course is owned and operated by the City of Marysville. The Marysville Lion’s Club was responsible for opening the original nine holes in 1953. Architect Don Childs designed the expansion to 18 holes and play commenced on the new course during the 1970′s.
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